DOH Logo linking to the DOH Home Page The banner of the Washington State WIC program. The logo of the Washington State WIC program.
Blue Line Image
You are here: DOH Home » Community & Family Health » WIC » WIC Foods » Cheese Search | Employees
 Site Directory:    
 • WIC Home
 • What's New
 • Info for the Public
 • Info for Clinic Staff
 • Info for Retailers
 • Farmers Market
 • Links
 • Contact WIC


 

Access Washington Logo linking to Access Washington

Cheese

Approved
Not Approved
  • Cheddar (medium, mild and sharp, yellow or white)
  • Un-sliced Kraft Deluxe American
  • Monterey Jack (plain only)
  • Mozzarella (whole milk or part skim)
  • String Cheese (white mozzarella only) in multi-stick bag
  • Non-fat, reduced fat or "light" cheese
  • Kosher
  • Vegetarian Kosher
  • Low sodium cheese
  • Cheese from the service deli
  • Individual string cheese sticks
  • Sliced, grated, cubed, or shredded
  • Extra sharp (i.e. Tillamook Black Label)
  • Colby or Co-Jack
  • Pepper Jack
  • Swiss
  • Random weights
  • Cheddar flavored string cheese or other flavors such as smoke or wine
  • Fresh mozzarella balls
  • Imported
  • Canned (i.e. Cougar Gold)
  • Jars (i.e. Cheez Whiz)
  • Organic
  • Mexican-style cheese
  • Raw milk cheese
  • Imitation cheese, cheese food such as Velveeta, or cheese spreads
  • Cream cheese
  • Ricotta cheese
  • Cottage cheese
  • Soy cheese and cheese flavored tofu
  • Parmesan cheese
  • Goat or sheep cheese
  • Only domestic (made in the U.S.A.) cheese is allowed.
  • Customers can buy any brand cheese as long as it is an approved type.
  • Customers can combine blocks of cheese up to the amount listed on the check.
  • The smallest package approved is 8 ounces.
  • Customers are allowed to buy non-fat, reduced fat, and light cheese.

Return to WIC Foods
 
Carrots
Cereal (Women & Children)
Cheese
Chicken Eggs
Child Nutritionals
Dried Beans, Peas & Lentils
Infant Cereal
Infant Formula
Juice
Milk
Peanut Butter
Tuna Fish
Related Information
Meals for You
Nutrition Cafe
Nutrition Explorations: Family Guide to Healthy Eating
Team Nutrition
Vegetarian Resource Group

In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint, write USDA, Director, Office of Civil Rights, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410 or call (800) 795-3272 (voice) or (202) 720-6382 (TTY). USDA is an equal opportunity provider and employer.
 
Washington WIC does not discriminate.

DOH Home | Access Washington | Privacy Notice | Disclaimer/Copyright Information

WIC Program
Washington State Department of Health
PO Box 47886
Olympia, Washington, 98504-7886

Last Update:  03/25/2008 02:25 PM
Send inquires about DOH and its programs to the Health Consumer Assistance Office.
Comments or questions regarding this web site? Send mail to the Subsite Developer.